Organic Whole Fenugreek


Organic whole fenugreek seeds are small, golden-brown seeds with a slightly bitter, nutty, and aromatic flavor. They are a staple in many cuisines and can be used whole or ground to release their full flavor.

Ways to Use Organic Whole Fenugreek:

  • Toast and grind for spice blends or curry powders
  • Add whole seeds to pickles, stews, and lentil dishes
  • Soak in water and use in sprouting for salads or cooking
  • Infuse in teas or warm water for digestive and wellness benefits
  • Mix into bread dough or savory baked goods for a unique flavor

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *