Cajun Spice

Cajun spice is a bold, smoky, and slightly spicy seasoning blend inspired by Louisiana cuisine. It combines chili, garlic, herbs, and warming spices to add depth and heat to your cooking.


Ways to Use Cajun Spice:
Season chicken, seafood, or meats before grilling or frying
Sprinkle over roasted potatoes, vegetables, or corn
Add to soups, stews, and rice dishes for rich flavor
Mix into marinades, sauces, or dips
Use to spice up pasta, eggs, or snack dishes

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