Organic Whole Fenugreek
Organic whole fenugreek seeds are small, golden-brown seeds with a slightly bitter, nutty, and aromatic flavor. They are a staple in many cuisines and can be used whole or ground to release their full flavor.
Ways to Use Organic Whole Fenugreek:
- Toast and grind for spice blends or curry powders
- Add whole seeds to pickles, stews, and lentil dishes
- Soak in water and use in sprouting for salads or cooking
- Infuse in teas or warm water for digestive and wellness benefits
- Mix into bread dough or savory baked goods for a unique flavor