Onion Salt

Super Hot Chilli Paste is a fiery, concentrated blend of chilies designed for those who love intense heat and bold flavor. A small amount adds powerful spice and depth to a wide variety of dishes. Ways to Use Super Hot Chilli Paste:Stir into stir-fries, noodles, or rice dishes for extra heatAdd to soups, stews, and…

Soya oil is a light, versatile vegetable oil extracted from soybeans. It has a neutral flavor and high cooking tolerance, making it suitable for a wide range of everyday cooking methods. Ways to Use Soya Oil:Fry, sauté, or stir-fry vegetables, meats, and seafoodUse in baking cakes, breads, and muffinsMix into salad dressings and marinadesUse for…

Rooibos Chai is a caffeine-free herbal tea that combines naturally sweet rooibos with warming spices like cinnamon, cardamom, ginger, and cloves. It offers a rich, aromatic flavor with a smooth, comforting finish. Ways to Use Rooibos Chai:Brew hot for a soothing, spicy cupChill for a refreshing iced chai beverageMix with milk or plant-based milk for…

Caraway seeds are small, crescent-shaped seeds with a warm, slightly sweet, and peppery flavor similar to anise and fennel. They add distinctive aroma and depth to both savory and baked dishes. Ways to Use Caraway Seeds:

Apple sauce is a smooth, naturally sweet fruit purée made from cooked apples. It has a light, fresh flavor and adds moisture and gentle sweetness to both sweet and savory dishes. Ways to Use Apple Sauce:Enjoy on its own as a snack or sideUse as a topping for pancakes, porridge, or yogurtBake into cakes, muffins,…

Whole wheat flour is made from finely milled whole wheat grains, retaining the bran, germ, and endosperm. It has a nutty flavor, higher fiber content, and more nutrients than refined flour. Ways to Use Whole Wheat Flour:Bake breads, muffins, pancakes, and cookiesUse in pizza doughs, flatbreads, and chapatisMix into batters for healthier cakes or pastriesCombine…