Black Peppercorn Paste

Croc Sauce Not So Hot is a mild, flavorful chili sauce made for those who enjoy taste without intense heat. It delivers a gentle warmth with a rich, savory flavor that suits the whole family. Ways to Use Croc Sauce – Not So Hot:Drizzle over grilled meats, chicken, or sausagesUse as a dipping sauce for…

Zumbani tea is a herbal infusion made from the leaves of the Zumbani plant, traditionally valued for its soothing and wellness-promoting properties. Ways to Use Zumbani Tea:Brew hot for a calming and aromatic cupChill for a refreshing iced herbal teaBlend with other herbal teas for unique flavorsInfuse into warm beverages or syrups for a subtle…

Semolina is a coarse, golden flour made from durum wheat. It has a slightly nutty flavor and a firm texture, making it ideal for a variety of baked and cooked dishes. Ways to Use Semolina:Make pasta, gnocchi, or couscousBake breads, cakes, muffins, or puddingsUse as a base for porridge or breakfast cerealsSprinkle on baking surfaces…

Organic fennel herb has a sweet, slightly licorice-like flavor with a refreshing, aromatic aroma. It adds a gentle, fragrant note to both savory and sweet dishes and is prized for its digestive benefits. Ways to Use Organic Fennel Herb:

Herb pepper is a flavorful spice blend that combines the heat of black pepper with the aromatic freshness of dried herbs. It adds a zesty, savory kick and a fragrant herbal note to dishes. Ways to Use Herb Pepper:

Tamarind paste is a rich, tangy concentrate made from tamarind fruit pulp. It has a bold sweet-and-sour flavor that adds depth, brightness, and complexity to many savory dishes and sauces. Ways to Use Tamarind Paste:Add to curries, stews, and soups for tangy depthMix into sauces, chutneys, and marinadesUse in stir-fries, noodle dishes, or rice mealsBlend…