Mixed Spice


Mixed spice is a warm, aromatic blend of sweet and fragrant spices, often including cinnamon, nutmeg, cloves, and allspice. It adds depth and a comforting flavor to both sweet and savory dishes.

Ways to Use Mixed Spice:

  • Bake into cakes, muffins, cookies, and puddings
  • Add to porridge, oatmeal, or hot cereals for warmth
  • Mix into sauces, stews, and marinades for a subtle sweet-spicy note
  • Stir into beverages like teas, hot chocolate, or mulled drinks
  • Use in fruit dishes, compotes, and preserves for extra flavor

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